Agugiaro & Figna, together with the ARD&NT Institute (Politecnico di Milano and Accademia di Belle Arti di Brera) is hosting the “Storie di Farina” international competition. The competition’s scope is to enhance innovation in the designing, planning and realization of spaces for the production and sale of bread, by expressing regenerating potentials and stimulating the development with focus on the relationship between project, architecture and new lifestyle and consumption habits — basically design the new spaces for bread. A total of 7,500 Euro will be awarded, which will be divided into three prizes. The 1st prize is 3,500 Euro.
Read more about Storie di Farina – International Design Competition on Contest Watchers.